Food and beverage companies are under increasing pressure to measure, reduce, and accurately report their social and environmental impact, with the SEC recently outlining proposals* that would require all registrants to disclose their scope three greenhouse...
Bosch Packaging Technology has partnered with BillerudKorsnäs to create a Sealed Paper Packaging for dry products such as sugar, grains, flour and powders.
Food and drink packaging’s sustainability could be improved through more developed analytical software, wider use of consumer communication tools and more varied and detailed information, according to one leading academic expert.
An EU project is aiming to put in place new sustainable food processing measures for the industry after the current life cycle analysis (LCA) system was labeled “time-consuming”.
Food processors will be able to better calculate the carbon footprint of their manufacturing and supply chain thanks to revamped eco-guidelines, said the British Standards Institute (BSI).
Use of retort cups in tuna packaging produces less greenhouse gas (GHG) emissions than metal cans or retort pouches, according to new research from Thailand.
A “groundbreaking” interactive scorecard which calculates the carbon footprint of metal packaging products has been launched by a leading European trade group.
A packaging manufacturer said new research has shown there is a direct correlation between the lightweighting of cartonboard and a reduction in its carbon footprint.